The Feedlot 
 Public Dinner


OUR 2026 SEASON BEGINS!

NOW TAKING RESERVATIONS FOR....

Friday, April 3rd
 Friday, April 17th
Gates Open at 7:00pm

RESERVATIONS ARE REQUIRED!
SEATING IS LIMITED
Call our Office for Reservations
  559.292.4063 

$55 per person
(plus sales tax)

APPETIZER
Camarones a la Diabla
Grilled prawns with  spicy 'diabla' sauce!

SALAD
Spring Mix Salad 
with Mandarin wedges, Cashews, and Purple Onions 
served with Green Goddess Dressing

ENTREE
Grilled 12 oz New York Steak
served with Potatoes Au Gratin & Sauteed Vegetables

DESSERT
4 Layer Lemon Raspberry Cheesecake


2026 Dinner Schedule
May 1st & 15th
June 5th and 19th
July 3rd & 17th
August 7th & 21st
September 4th & 18th
October 2nd & 16th
November 6th & 20th